Title: Diabetic Low Fat Tortilla Chips
Category: Diabetic
Instructions:
Diabetic Low Fat Tortilla Chips6 (7-inch) flour tortillas
Non-stick cooking spray
Chili powder Preheat oven to 350 degrees F. Lightly spray tortillas with nonstick cooking spray; sprinkle with chili powder. Turn tortillas over; repeat. Cut each tortilla into 8 wedges; place on cookie sheet. Bake 8 to 10 minutes until crisp and lightly browned. Yields 48 chips or 12 servings. NOTE: You could practically eliminate the fat content in the tortilla chips by using the new fat free flour tortillas. Calories 60, Fat 1 g, Carb 10 mg, Chol 0 mg, Sodium 90 mg, Fiber 2 g Exchanges: 1 Starch/Bread
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