|
|
|
|
| RECIPE FOR ONE-PAN TURKEY 'N' STUFFING |
Title: One-Pan Turkey 'n' Stuffing
Category: Turkey
Instructions:
One Pan Turkey 'n' Stuffing1 cup biscuit mix
1 1/4 cups milk
3 eggs
1 teaspoon parsley flakes
1 teaspoon dried sage leaves or 3/4 teaspoon ground sage
1/2 teaspoon salt
1/2 teaspoon poultry seasoning
1/8 teaspoon pepper
2 cups cut-up cooked turkey
1 cup chopped celery
1/2 cup finely chopped onion Heat oven to 400 degrees F. Saut
|
|
 |
|
|
